The mango gutli is edible, but typically in unripe mangoes. Once the mango is ripened, the seed tends to get hardened, which can only be used in powdered form. Here are some benefits that mango gutli has to offer
Mango, also known as the king of fruits is more than just a sweet fruit. It is known to have various health benefits and not just the fruit, its seed, flower and the bark, all of them are said to have numerous benefits to offer. The mango seed, also known as gutli is generally consumed in powdered form, or made into oil and butter.
The seed or kernel that is generally thrown away or neglected, but this big-sized creamy-white seed in the centre of a mango possesses a dense supply of nutrients and antioxidants. All you need to do is to clean them and blend them into a powder or paste and even butter.
The mango gutli is edible, but typically in unripe mangoes. Once the mango is ripened, the seed tends to get hardened, which can only be used in powdered form. Here are some benefits that mango gutli has to offer.
